Taking the world one wine at a time.
Grapes 80% Viognier (VEE-ohn-yay), 13% Marsanne, 5% Grenache Blanc, 2% Roussanne Facts After just getting back from my time spent in Texas, and tasting a few Viogniers that the wineries had to offer, I was reminded how much I love this grape! I’ve always found that Viognier has a tendency to be forgotten about by the vast amount of the wine drinking public (me included), but truth-be-told it’s probably my favorite white grape…when it’s…
Read MoreI still can’t decide if I love this or hate it. I think it could have done with being half the length; but for the most part it was a good attempt at sending a wine-related video viral. Sidenote: It’s PG13, so don’t show it your kids!
Read More
Whenever you hear the term “Fruit Bomb,” what is being referred to is a modern-style of winemaking, which quite simply emphasizes fruit above all else. These wines are big, in-your-face, rich and jammy; and feel like….oh….I don’t know…..hmmmmm…..an angry 400lb man wearing a bright purple jumpsuit and steel toe-capped boots made out of plums, blackberries and strawberries, has you on the floor and is kicking your teeth in! You know that feeling?Oh….and you probably…
Read More
As some of you may or may not know, I’ve spent most of this week in Texas, speaking at the Texas Wine and Grape Growers Association conference. I’m not going to lie, the quality of Texas wine STUNNED me! Sure, I tasted a few flawed wines, but no more than I would taste in a line-up of CA bottles. I packed my luggage with a couple of sample bottles, so stay tuned for those reviews!…
Read MoreYou might remember Conrad Engelhardt from one of my previous posts on his amazing wine cork art. Well, Conrad actually just finished his latest art exhibition in London last week, and so I thought you might like to take a look at the walk-through video he made of his wine cork artwork the morning before the exhibit. All the artwork is made from wine corks, and all the colors you see are only from how…
Read More
Obviously there is some variance based on the size/type of wine barrel, but this gives you some pretty-cool insight into the contents of a wine barrel.
Read More
How long have you been making wine? Well, this is my 40th year, coming up, of winemaking. I started with big wineries and my ultimate goal was to have my own place. So I’m guessing, with 40 years, you’ve always been involved in winemaking… Yeah, I discovered wine when I was still in High School…. …as did most of us! <laughs> Yeah! True. So I fell in love with wine from an early…
Read More
Jacksonville Magazine recently asked to write an article for their February Valentine’s issue, and so I thought I’d share it with you all, mainly just to prove that I have indeed been keeping myself busy away from this website! Below is their published version, and below that is the original article I submitted. I really don’t care that they edited it down the published version, but personally I prefer the original. :) New Relationship It’s…
Read More
Grapes 70% Cabernet, 16% Merlot, 14% Sangiovese Facts The Universe is a strange place…. ”Oh dear…he’s getting all weird and deep on us!” Wait a minute!!! Hear me out!!! So I was pouring at a wine tasting at a private residence last week, here in Jacksonville, and I happened to be looking through their wine cellar…because I’m nosy like that. Now let me just tell you that this is one of the most INSANE…
Read More