Robert Mondavi Napa Chardonnay

Spinach and Pepperjack Stuffed Chicken Paired with Robert Mondavi Napa Chardonnay.

I increasingly seem to find myself banging-on about the ABC (Anything But Chardonnay) movement. Of course a great number of us have become bored with the same-old over-oaked Cali Chards, but that doesn’t mean to say oak doesn’t have a place in modern Chardonnay. Winemakers treat oak the same way that chefs treat salt when cooking. Without salt, a dish can barely come alive by itself. Adding even the tiniest amount to an unseasoned dish…

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