Sella and Mosca

Shellfish Paella with Fregola Paired with La Cala Sella and Mosca Vermentino di Sargegna 2008

This recipe was a nightmare! Don’t get me wrong, the taste was near perfection and I would challenge any chef to rival it. But as far as cost and preparation time goes? Nightmare! Any recipe with 21 ingredients is a recipe for a pain in the arse! Ok now that I have that off my chest, on to the pairing… I’ve been craving good Paella for a while now. I say that because good Paella…

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