White Balsamic-Braised Chicken with Leeks and Peas Paired with a Chardonnay Trio.

      “What’s with all the recipes you’ve been making with peas? You know I hate peas!” said Mrs Chislett. This was news to me. Or maybe not! Maybe it’s just been that long since I actually used peas in cooking, that it completely slipped my mind! Peas always remind me of school dinners, with the only reason that I find myself using them again here is I had a bag leftover from the…

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Thai Tuna Burgers with Ginger-Lemon Mayo Paired with Waterbrook Sauvignon Blanc.

Just a heads-up, this isn’t exactly the easiest and quickest pairing I’ve ever done, but the outcome was certainly worth the extra time spent on prep. It’s quite convenient that I have small fish monger a mile down the road from me, and if you aren’t able to get your hands on good quality “sushi grade” tuna, I probably wouldn’t attempt this recipe. This quality is vital, as we’re only going to be grilling the…

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Waterbrook Sangiovese Rose, Columbia Valley, Washington State.

  Grapes 100% Sangiovese   Facts Ok kids, so since the weather has started warming up (at least here in Florida), we can start to break-out some rosé reviews! Rosés really are quintessential “patio wines”, but some guys have a problem drinking it (for the same reason they that have a problem wearing pink) i.e. they think it threatens their masculinity. Therefore, it’s my hope in this review to kill two birds with one stone,…

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