What are Legs in Wine an Indicator of?
Taking the world one wine at a time.
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What Exactly is a “Good Year” for Wine?
I was recently faced with a minor problem. A guest had ordered a bottle of ‘07 Napa Cabernet ($70) from my wine list (that’s right, in case you didn’t know, I run a restaurant/wine bar). The problem arose when the guest realized the bottle (after it had been poured) was in fact not from the ‘07 vintage as the wine list had stated, but actually ‘08. Did the Server explain the vintage discrepancy before the…