A Quick Chat with Ted Henry, Winemaker for Jarvis.

How long have you been with Jarvis? Three years at Jarvis, previously before that I was at Artesa in Carneros working on their Chardonnay and Pinot but also working on an Alexander Valley property they purchased called Ridgeline. So about three years ago the opening at Jarvis came up. To me Jarvis is the ideal winemakers paradise. It’s an estate model so it’s all about the vineyard, but they have some of the best equipment…

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