Facts December 1, 2012 Wine Myths…Busted: Can You Still Use a “Bad Wine” for Cooking? Click here for the rest of my Wine Myths Busted series. can you cook with a bad winecan you cook with corked winecooking with wineCorked wineOxidationOxidized wineWine Myths Busted Kris Chislett Website Previous articleFirst World Wine Problems. Next articleWell, I’ve finished my Christmas list! You may also like May 6, 2015 Aerating Wine vs. Decanting Wine – What’s the Difference? February 15, 2015 Merlot vs. Cabernet – What’s The Difference? (And cake pops…for some reason…) Be first to comment Click here to cancel reply. Comment * Name * Email * Website