Very cool interview I did last week with Business Beware Show!
Get to Know the Inner Kris Chislett, via an Interview with Business Beware Show.
Taking the world one wine at a time.
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The Rule of Thumb
Before thermometers were invented, winemakers and brewers would dip a thumb or finger into the liquid to determine the ideal temperature, either too hot or too cold, for adding yeast. That is supposedly where we get the phrase "rule of thumb."