Sauvignon Blanc Food Pairing

Blackened Tilapia Baja Tacos Paired with Fish House Sauvignon Blanc.

“A wine named ‘Fish House,’ paired with a fish recipe? Wow, BRILLIANT!!! You’re a GENIUS!!!” Alright, give me a break! I was in the mood for tacos, and I felt like I wouldn’t be doing the wine justice if I didn’t give it a fair shot at pairing with fish….since the wine is named FISH HOUSE! In all honesty, I don’t mind saying that Sauvignon Blanc has quickly grown to become one of my favorite…

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Tunisian Chicken Kebabs with Currant and Olive Relish Paired with Gary Farrell “Redwood Ranch” Sauvignon Blanc.

It’s dishes like this that make you question why you even go out to eat. Seriously.There was a decent amount of prep up-front on this recipe, but the beauty is that it can be made a day or two ahead of time, and if you have a large party, the quantities can be easily modified. Once you get the initial prep out of the way, the rest is a piece of cake!

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Spy Valley New Zealand Sauvignon Blanc Paired with Scallops with Grapefruit-Onion Salad

You won’t find me posting too many reviews of New Zealand Sauvignon Blanc <cough> they all taste <cough> the same <cough>! Wow! I’m sorry. I really need to get to a Doctor with that cough! So anyway, as I was saying, New Zealand Sauvignon Blanc’s; notorious for their crisp, refreshing, aromatic, grapefruit, and freshly squeezed lemon / lime flavors. The quintessential outdoorsy spring / summer wine. A little unfair to say that they all taste…

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